It is a white with good structure and intensity, very typical in its freshness, immediate, very drinkable. It is a straightforward, easy, agile wine, with a beautiful olfactory complexity.
Total acidity: 5,10 g/l
Total sulfites: 55 mg/l
Colour: gold yellow, intense and bright
Bouquet: floral with mineral notes associated to peach, almond and linden hints
Taste: notes of tangerine candy and chestnut honey; the structure gives a great ageing potential, leading to mineral notes of hydrocarbons and flint
Serving temperature: 14-16 °C
It allows a wide range of pairings. Every dish of the mediterranean cuisine satisfies its pairing. From starters to white meats, deep fried vegetables, great with seafood