Petaloso • Marche IGT Rosato •

DETAILS

Denomination: Marche Rosato IGT
Grapes: Lacrima di Morro d’Alba 100%
Type of soil: clay with widespread presence of limestone – emerged lands formed by marine sedimentation
Exposition: West – North-West, altitude 290 m a.s.l.
Vine training system: double alternating Guyot
Vine density: 5700 vines/ha, max production 0,8 kg/vine
Agriculture: sustainable, applying the principles of biodynamics and in the
wake of certified organic n. 73198; IT­BIO­015; S21­21 / 23. By resorting to the use of actual microorganisms in order to minimize the use of copper and sulfur.
Harvest: first week of september, hand harvested in small crates
Vinification: destemming and soft pressing, static decantation of the must and tapping of the most clear and noble part, spontaneous fermentation
Ageing: 6 months in stainless steel tanks “sur lie” and 1 month in bottle