Total acidity: 4,85 g/l
Total sulfites: 49 mg/l
Colour: golden yellow, intense and bright
Bouquet: exotic fruits, herbal with tangerine notes, hay and white flowers
Taste: full-bodied with a mineral note that makes it a very gourmet wine. It points out the freshness, the mineral notes and ripe fruits hints.
Serving temperature: 10-12 °C
Great with medium-aged cheeses starters, seafood dishes, white meat